Holiday Opening times: we are taking a break between 24th December to 4th January. Orders placed on 22nd December will reach you by 24th

Sangak Flatbread
Sangak Flatbread
Sangak Flatbread
Sangak Flatbread
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  • Load image into Gallery viewer, Sangak Flatbread
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Sangak Flatbread

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Our signature wholemeal and sourdough flatbread is made only with the purest ingredients and baked with love.

Sangak is great when toasted and it's packed with wonderful flavour. Enjoy this wholesome flatbread with your favourite deli meats, dips, salads and curry for a delightful meal.

Suitable for freezing. Once toasted it tastes great even after being in the freezer.

Each pack contains six flatbreads.

Christmas Delivery & opening times

As we enter the festive period, I wanted to take the time to give thanks to you, our loyal customers. Whilst 2020 has undoubtedly been an extraordinary and challenging year for everyone, we've found the sense of community has been stronger than ever. 

We have all had ups and downs this year and we would like to take this opportunity to thank you all for your ongoing support and valued custom with us during these turbulent times.

I also wanted to let you know that we will be taking a break over the holiday period so we can re-group and return with more energy in the new year. 

  • Our Final Delivery for the year will be on 24th December. Orders need to be placed before 22nd December for delivery on 24th December.
  • We will be closed between 25th December 2020 to 4th January 2021

We wish you all a merry Christmas and a very happy new year. We look forward to great times working together in 2021.

Merry Christmas



Delivery: Free UK delivery on all orders

COVID19 update
We will continue to provide bread for delivery whilst we work to ensure the highest standard of hygiene and cleanliness even under current conditions. We are taking extra precautions to make sure our bread is baked, packed and delivered safely.

Deliveries may take between 1 to 4 days as we are not baking every day, so please bear with us.

Sangak flatbread is completely suitable for freezing and will taste excellent once it is toasted right out of the freezer. (see back of pack).

We wish everyone good health and hope we all get through these times safely.


Nutritional Benefits & Ingredients

Nutritional information

We don’t put anything in our bread that we don’t want our kids to have! This wholemeal, sourdough bread promotes a healthy gut and aids cholesterol balance.

Ingredients: Whole Wheat Flour, Wholemeal Wheat Flour (41%), Sourdough (Wheat) (26%), Water, Sesame seeds, Nigella seeds, Yeast, Salt.

Allergy advice: Contains wheat, gluten and sesame seeds.

Typical values per 100g
Energy: 1087KJ
Fat: 2g
Of which saturates: 0.6g
Monounsaturates: 0.8g
Polyunsaturates: 0.6g
Carbohydrates: 45.4g
Of which sugars: 2g
Fibre: 7.4g
Protein: 10.7g
Salt: 0.85g

Serving Suggestions

Pizza base: Add pizza sauce, vegan mozzarella, cherry tomatoes and olives, and bake in your oven for quick and easy pizza!
Dip it: Dip in hummus or your other favourite other dips
Top & Bake
Pan Fry

For more serving ideas, check out our recipes